The season has finally arrived. A seasonal tradition of summer, our hotel boasts the finest fresh sweetfish. Although they are small, their meat is firm and the grilled food is greasy, but you can probably eat as many of them as you want.

The freshness of the sashimi is exceptional, the texture is plump, and the fat spreads when the meat is dipped in soy sauce. Many people come from far away to stay.

A glass of wine (one glass per person) that goes well with live sweetfish is also carefully selected. After relaxing in the open air bathed in the summer breeze, enjoy a relaxing evening with the best meals.