This plan includes an exclusive dinner course and breakfast, available only for hotel guests.

Please note that there is no restaurant within the hotel.
Dinner is served at "Country Restaurant KeySpring," located about a 2-minute walk from the hotel.
The restaurant building is not designed by Atsushi Kitagawara.

Indulge in a selection of dishes crafted by the chef, featuring unique ingredients such as "Koshu Wine Beef," raised on grape pomace left from winemaking for a healthy yet juicy sweetness, nutrient-rich highland vegetables nurtured by the Yatsugatake region’s natural environment, and Kobuchizawa's specialty "Koshu Wine Trout."

Dinner:
Dinner will be served as a course meal at Country Restaurant KeySpring.
Please choose your preferred time: 5:30 PM or 7:30 PM.

Half Course
Includes: 2 Appetizers, soup, fish dish, meat dish, dessert, and coffee.

Breakfast:
Start your day with a simple yet refined American breakfast made with fresh ingredients from the southern foothills of Mt. Yatsugatake.
Breakfast is available between 7:00 AM and 9:30 AM.

Plan Benefits:

1.Private Open-Air Bath "Spa Keyforest" ? Complimentary 60-Minute Session
Exclusively available for guests staying at the main building, Hotel Keyforest Hokuto. Relax in a luxurious private space and immerse yourself in the serenity of nature.

Guests staying at Villa Keyforest (annex) can use this facility for an additional fee. Priority is given to guests staying in the main building, so availability may vary depending on the time slot.
After your reservation is confirmed, we will contact you to arrange your preferred time.
To enhance your experience of the moonlight and starlight, the bath area is intentionally dimly lit. If you are uncomfortable with low light, we recommend booking a time before sunset.

2.Free Admission to the Nakamura Keith Haring Collection Museum
Complimentary admission tickets are available at the front desk of Hotel Keyforest Hokuto (main building). Please pick up your tickets before visiting the museum.

Check the official website or social media for the latest information on operating hours and schedules.

Both the hotel and museum buildings were designed by renowned architect Atsushi Kitagawara, who also designed the Japan Pavilion at Expo Milano 2015.